- 9 “Brown and Serve” dinner rolls
- 1/2 Cup Maple Syrup
- 2 tbsp. Orange Juice
- 2 tbsp Butter, melted
- ¼ Cup chopped nuts
- Preheat oven to 400 degrees F.
Combine syrup, juice, butter, and nuts, reserving 1/4 cup syrup.
Pour syrup mixture over rolls, arranged in a greased, 9″ pan.
Bake 15 minutes, then base with the remaining 1/4 syrup.
Bake an additional 5 minutes or until golden brown.